Chinese Casserole

CHINESE CASSEROLE

1 pound hamburger, fry hamburger dry
1 onion, sauted
1 can cream of mushroon soup
1 1/2 can warm water
1 can chinese noodles
1 can cream of chicken soup
1/2 cup uncooked rice
1/4 tsp. pepper
1/2 tsp. soy sauce


Mix all ingredients together except noodles. Bake covered for 30 minutes. Then put chinese noodles on top. Bake uncovered for another 10 minutes at 350 degrees.